Sunday, 3 November 2013

Day 62, 65km: by Amy

The kettle in our room was broken so we left without porridge or tea and had to buy over packaged out of date egg cakes and cold milk-tea for breakfast. We followed a river downstream with the plants becoming more and more tropical. We are starting to see banana trees and Aloe Vera plants by the road. Interestingly people here carry their baskets by a single strap around the forehead instead of shoulder straps. We stopped in Jingdong a big town along the river. A restaurant owner pointed us towards a posh looking hotel (which actually had very cheap rooms) on the promise we came back to her place for dinner-which we did. 
She owned a busy hotpot restaurant and was so pleased we returned that she brought her whole family to meet us (father, husband, children). I even had my photo taken with the baby who was less than pleased at being passed to a foreigner. 
The menu involved ticking what you wanted on a form and then you got a big dish of broth, filled a bowl with the spices you wanted and cooked it yourself on a gas hob in the middle of the table. We couldn't read the form so the lady took us into the kitchen and we just pointed at things we liked the look of. It tasted amazing! Chris was less pleased because I put too many spices in it and he was incensed by the principle of going to a restaurant and having to cook his own food.

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